Grimstock Country House Hotel

Esquires Restaurant

Offers an extensive a la carte menu to you and the food is served in an ambience that is synonymous with that of a country house hotel. The restaurant provides views across our landscaped gardens and this is coupled with innovative menus prepared by our award winning chef and his team.

Our aim is to reflect current trends and seasonal changes with exciting new menu choices as well as retaining a range of traditional ‘’Grimstock’’ items for our regular guests. Using locally grown produce is a priority when available.

For the perfect accompaniment with your meal, we have our own choice of fine wines and champagnes.

Our restaurant is open to guests and non-residents. Please book early so as to avoid disappointment.

Click here to view our latest A La Carte Menu

Please call us for details of our Table De Hote Menu as this is chosen by our Chef each day.

Opening Times –
Lunch: Sunday to Friday 12 noon until 2pm
Dinner: Open all week @ 6.30pm; last orders 9.15pm

Sunday Carvery

We offer a personal service so as to differentiate our Hotel’s Sunday Carvery. Enjoy pre lunch drinks in our bar and Warwick Lounge from where you will be taken to your table in our splendid Garden Restaurant overlooking landscaped gardens. Your choice of starters will be served at your table after which you will be invited at your leisure to the carvery where you will served by our chefs. Our friendly staff will offer you a choice of sweets which will served at your table as well as any drinks that you may desire during your meal. Coffee can be served to you at your table or you can retire to relax in the Warwick Lounge for after dinner drinks and coffee.

Opening Times - 12 noon with last orders @ 2pm

Click here to view a specimen Sunday Carvery Menu

Exclusive Dining

The restaurant and function rooms can be reserved for special occasions such as Christenings, birthdays, anniversaries and other special celebrations. A wide range of menus are available from buffet style through to full a la Carte. Simply call us and let us help you plan your bespoke event.

For more sensitive events such as gatherings following a funeral or memorial service our Hotel Manager Hilary is on hand to help you decide on the most appropriate arrangements to mark the occasion.